Ready In: 1 h
- Preheat oven to 350°F and lightly grease a 9×13-inch baking pan. Line bottom of pan with bread cubes and top with apples. Set aside.
- In a medium bowl, whisk together eggs, cream, and apple pie spice until smooth. Pour egg mixture over bread and apples.
- Bake until golden brown and cooked through, about 45-60 minutes. Drizzle with caramel sauce and chopped walnuts (if using) before serving. Enjoy!