Crispy Honey Sesame Chicken

Crispy Honey Sesame Chicken
Ready In: 25 m
Serving: 2


  • 2 c. fresh or frozen breaded chicken, cooked according to package instructions and diced
  • 1/3 c. honey
  • 1/3 c. low-sodium soy sauce
  • 1 tbsp. sesame oil
  • 1 tbsp. rice wine vinegar
  • 1 tbsp. light brown sugar
  • 1 clove garlic, minced
  • 1/4 c. sesame seeds
  • Directions

    1. Prepare chicken according to instructions. Cover chicken tightly to keep warm.
    2. Make the honey sauce: In a small pan over medium heat, combine all remaining ingredients except sesame seeds. Bring to a boil, then reduce heat to a simmer. Simmer until slightly thickened, 1 to 2 minutes.
    3. Pour over warm chicken and toss to fully coat. Sprinkle with sesame seeds and serve with your favorite steamed vegetable and grain.

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