Sweet Breakfast Rolls


  • 2 packages refrigerated crescent roll dough
  • 1 cup strawberry jam (or preferred flavor)
  • 1/2 cup powdered sugar


  1. Preheat oven to 350°F.
  2. Separate each triangle and place onto baking sheet.
  3. Spread 1 tablespoon of jam on each triangle. Roll crescent roll according to package instructions.
  4. Bake 12-15 minutes until golden in color.
  5. Cool at least five minutes, and toss with powdered sugar before serving.

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